Get an exclusive dining experience when you visit any of our airports.
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Fresh Dim Sum from Eden, KLIA
"Do you know that dimsums here are all made fresh daily by their highly experienced chef? There are over 30 kinds of steamed, braised and fried dimsum on menu for you to savour. Eden also has a full chinese menu, like hearty wanton noodles or butter prawns for something more filling before sending your loved ones off. L5 13, Departure Level (Level 5), Main Terminal Building, KLIA Operating daily from 6:30a.m. to 11p.m. (including public holidays)" - Friedchillies.com |
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Taste Of India is now open at klia2!
Enjoy the most authentic Indian cuisine and fall in love with the exotic spices which create distinct and individual flavor for every dish. Still wondering what's for dinner? Come - indulge your senses at Taste of India. |
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A cup of Malaya White Coffee and Thick Toasts at Malaya Kopitiam
Nothing beats a cup of Malaya White Coffee and the Chicken, Ham and Cheese Thick Toast Specialty. Get it all at Malaya Kopitiam, Public Concourse, Miri Airport. |
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Waffle & Corn at Tropical Lounge, Penang International Airport
Anytime’s a great time for a Waffle with Banana and Honey. And Corn in a Cup on the side. Only at Tropical Lounge, Level 2, Domestic Departure & Arrival Hall, Airside, Penang International Airport. |
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A grand assortment of dim sums at Loong Foong Dim Sums
Satisfy your hunger pangs with extra special dim sums that’ll have you coming back for more. At Loong Foong Dim Sum, Level 1, Arrival Hall, Landside, Penang International Airport. |
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Nasi Liwet stopover at Bumbu Desa klia2
Get a serving of Nasi Ayam Cabai Ijo (Nasi Liwet) and other authentic Indonesian cuisine of Padang, Sunda & Malay specialties. Excite your taste buds at Bumbu Desa, Public Concourse, Departure Level, Level 3, klia2 – before you fly! |
